How to cook Lontong, Indonesian Traditional food good best Recipe (Lontong Pecel)

Lontong Pecel

Lontong is rice steamed that covered by plastic; this food becomes our traditional food because of every year Indonesian people will make it. Indonesian people usually made this food for celebrate Eid Mubarak, or another celebration day.

How to Make “Fried Tempe” (Tempe Mendoan) Delicious Taste from Indonesian Food

Tempe Mendoan

Fried Tempe is the most popular of Indonesian food. Because of the fried tempe has been available in all most of region of Indonesia Java Island, Kalimantan (Borneo), Sulawesi, Sumatra, Bali and Lombok know this food. One of fried tempe that is very famous is “Tempe Mendoan”.

Fried Rice is also Indonesian Traditional Food That is Famous in the Asia, and How to Cook Fried Rice

Fried rice is one of another our traditional foods that come from Javanese. Because of its taste, that’s very delicious many people choose this food. Fried rice is really appropriate to serve in the morning or in the night. If you walk around the street in our country you could find this food. Not only native Indonesian that want to have this food. But if you visit Jogjakarta you will find a lot of fried rice seller.  This post would tell you how to make fried rice by yourself.

Uduk Rice (Nasi Uduk/Sego Gurih) also tastes delicious, and How to make it (Traditional Food from Betawi)

Uduk Rice

If you ask me a question about nasi uduk or uduk rice, I will answer “Mmmm yummy… That’s my favorite food that I have eaten. You know, almost people around Java Island know this delicious food. I make Uduk Rice (Nasi Uduk) once time in a month for spending time to eat together with my family.
The famous Nasi Uduk comes from Betawi (West Java). Now not only in Betawi, but also in Sumatra, Kalimantan (Borneo), Padang has already consumed this food. Today, I’m going to show you how to cook nasi uduk/Uduk Rice from Betawi.

How to Make Rice Tastes Delicious (Indonesian Nasi Pulen)

Indonesian Rice Pulen

Rice is one of Indonesian basic food that is really common in our society especially Javanese. Probably it was different from other countries. If we are talking about rice, it’s surely has a lot of carbohydrates. So that Indonesian chooses rice as a basic food.